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Paylesscookware Enameled Cast Iron Dutch Oven, goes from freezer to oven to table with ease, evenly diffusing heat to keep food warm at the table. Won’t absorb fat, odor or bacteria. Hand wash. Tight-fitting lid locks in moisture and flavor resulting in tender roasts and stews.
Payless Cookware Porcelain Enamel Cast Iron Dutch Oven is hand-cast from molten iron in individual sand molds. The raw iron pieces is hand prepared before several layers of enamel are applied and baked in very high temperature ovens.
· No seasoning required
· Safe on all cook tops and in the oven to 475 degrees F.
· Hand washing is recommended to preserve the cookware's original appearance
Interior matte black enamel coated (has a special surface treatment looks like cast iron, pre-seasoned), this more scratch resistant enamel is often mistaken for uncoated cast iron. The flat bottom is black enamel coated
Diameter 10 1/4" x 4"Depth. |
