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The Enameled Cast Iron Dutch Oven with Bakelite Knob, goes from freezer to oven to table with ease, evenly diffusing heat to keep food warm at the table. Won’t absorb fat, odor or bacteria. Hand wash. Tight-fitting lid locks in moisture and flavor resulting in tender roasts and stews.
This dutch oven has a matte black interior, which is well-seasoned, scratch-resistant, creates a natural cast iron cookware surface for different purpose of cooking. The exterior of the bottom also has a matte black outlook.
No seasoning required.
Safe on all cook tops and in the oven to 400 degrees F.
Hand washing is recommended to preserve the cookware's original appearance.
Diameter 9 1/2"x4 1/2" Depth. |
